Go Back
Kortney DeBock of DeBock Harvesting

Crockpot Slop

Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

There are no exact measurements, I just add in however much I feel like at the time.
  • 2 cans of green beans do not drain
  • Diced potatoes
  • 2 sliced up kielbasa sausage or whatever kind you like
  • diced onion
  • 4 chicken bouillon cubes

Method
 

  1. Mix chicken boullion cubes, salt and pepper in hot water and pour to cover potatoes.
  2. Cook on high for 4-6 hours and expect a very happy crew! I have also started serving on a bed of jasmine rice when I'm cooking for more people. Makes it stretch further.