Ingredients
Method
- Bring corn syrup, peanut butter & chocolate chips to a boil over medium/low heat. Boil 4 minutes stirring often.
- Mix in remaining ingredients & spread into a lightly greased 9x3 cookie sheet.
- Chill a bit before cutting. I cut these into candy bar size pieces and wrap in saran wrap for the guys to take in their lunches. If you chill in the fridge, don’t chill too long otherwise they get fairly hard.
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