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Breakfast Bake

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Breakfast Bake

Author Nancy Eberts of Eberts Harvesting

Ingredients

  • 1 can crescent rolls
  • 6 eggs
  • 1/2 cup milk
  • Chopped meat of choice ham, sausage, bacon or all 3!
  • Shredded cheese

Instructions

  • Spray a 9x13 pan with Pam.
  • Spread dough on bottom. Top with chopped meat.
  • Combine milk and eggs, whisk and pour over dough.
  • Spread shredded cheese over top. Bake 350° till it doesn't wiggle or about 30 minutes.
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