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Ma’s Chocolate Frosting

 

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Ma’s Chocolate Frosting

Author Nancy Eberts - Eberts Harvesting

Ingredients

  • 2 cups cream
  • 1 cup sugar
  • 4 heaping tablespoons cocoa

Instructions

  • Stir and bring to boil in a nonstick fry pan. Continue to stir until thickens.
  • Add 1 teaspoon vanilla and stir a little longer.
  • Frost cake or cookies!
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