Kathryn Doyle - R&K Doyle Harvesting
Crock Pot Russian Chicken
Ingredients
- 24 chicken breasts
- Two bottles of Russian dressing (French dressing and Catalina work as well)
- One jar apricot jam
- Two envelopes Lipton onion soup mix
Instructions
- Put the chicken in the crock pot.
- Mix the dressing, jam and soup mix together and pour over the top of the chicken.
- Cook on low all day.
- Serve with mashed potatoes or rice.
7.8.1.2
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