Nancy Eberts – Eberts Harvesting Inc.
In the last week, I made close to over 100 sausage breakfast burritos. Sixty-six for the farm crew and over forty for the Bison crew when I got here. They freeze wellš
This message from our granddaughter this morning made it all worthwhile (she took her dad’s burrito)! It’s the little things!
I really should count how many I make in a year but that won’t happen…lol.
Nancy has been making the custom harvest journey with her husband, Myron, since 1982. In those early years of life on the road, she could be found in the combine or truck - along with any or all of their four children. These days, her time is mostly spent taking care of two campers, walking to the clothesline and back, cooking on the grill, paperwork in the office and windshield time in the cab of a pickup. Whatever it takes to āget āer doneā! When Myron and Nancy aren't on the road, they call South Heart, North Dakota home.
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